{"id":1628,"date":"2016-05-22T06:37:23","date_gmt":"2016-05-22T06:37:23","guid":{"rendered":"http:\/\/www.food-4jazz.cz\/?p=1628"},"modified":"2016-05-22T07:16:10","modified_gmt":"2016-05-22T07:16:10","slug":"grilovana-veprova-panenka-s-karamelizovanymi-jablky","status":"publish","type":"post","link":"http:\/\/www.food-4jazz.cz\/index.php\/2016\/05\/22\/grilovana-veprova-panenka-s-karamelizovanymi-jablky\/","title":{"rendered":"Grilovan\u00e1 vep\u0159ov\u00e1 panenka s karamelizovan\u00fdmi jablky"},"content":{"rendered":"
\"Grilovan\u00e1<\/a>
Grilovan\u00e1 vep\u0159ov\u00e1 panenka s karamelizovan\u00fdmi jablky<\/figcaption><\/figure>\n

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<\/div>\t
Grilovan\u00e1 vep\u0159ov\u00e1 panenka s karamelizovan\u00fdmi jablky<\/div>\t
2016-05-20 17:01:00<\/div>\t\t
Porce 6<\/span><\/div>
Za tento recept v\u00e1s budou va\u0161i str\u00e1vn\u00edci vyn\u00e1\u0161et do nebe a vy se stanete kr\u00e1lovnou grilu. Kombinace karamelizovan\u00fdch jablek a ost\u0159ej\u0161\u00ed chuti panenky je prost\u011b skv\u011bl\u00e1! \u0160t\u00e1vu, kterou tato kombinace vytvo\u0159\u00ed, budou v\u0161ichni vyt\u00edrat z pek\u00e1\u010dku je\u0161t\u011b chlebem. Tak\u017ee ho m\u011bjte po ruce.<\/div>\t
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<\/div>\r\n\t\t\t<\/div>\r\n\t\t\t
Napsat hodnocen\u00ed<\/div>\r\n\t\t<\/div>\t\t
Ulo\u017eit Recept<\/a><\/div>\t\t
Tisk<\/div>\t<\/div>\t
<\/div>\t
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\u010cas na p\u0159\u00edpravu<\/div>\r\n\t\t\t
10 min <\/span><\/div>\r\n\t\t<\/div>\t\t
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Doba va\u0159en\u00ed<\/div>\r\n\t\t\t
20 min <\/span><\/div>\r\n\t\t<\/div>\t\t
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Celkov\u00fd \u010das<\/div>\r\n\t\t\t
30 min <\/span><\/div>\r\n\t\t<\/div>\t<\/div>\t
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<\/div>\t\t
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\u010cas na p\u0159\u00edpravu<\/div>\r\n\t\t\t
10 min <\/span><\/div>\r\n\t\t<\/div>\t\t
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Doba va\u0159en\u00ed<\/div>\r\n\t\t\t
20 min <\/span><\/div>\r\n\t\t<\/div>\t\t
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Celkov\u00fd \u010das<\/div>\r\n\t\t\t
30 min <\/span><\/div>\r\n\t\t<\/div>\t<\/div>\t\t
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Steaky z vep\u0159ov\u00e9 panenky<\/div>\t\t\t
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  1. 1 vep\u0159ov\u00e1 panenka nakr\u00e1jen\u00e1 na siln\u00e9 steaky<\/li>\t\t\t\t
  2. 3 l\u017e\u00edce barbecue sauce (pou\u017eila jsem Mississippi Barbecue Sauce origin\u00e1l USA prod\u00e1v\u00e1 Makro)<\/li>\t\t\t\t
  3. 3 l\u017e\u00edce sojov\u00e9 om\u00e1\u010dky<\/li>\t\t\t\t
  4. 2 \u010derstv\u00e9 bobkov\u00e9 listy<\/li>\t\t\t\t
  5. 1 l\u017e\u00edce nasekan\u00e9 \u010derstv\u00e9 \u0161alv\u011bje<\/li>\t\t\t\t
  6. 1\/2 \u010derven\u00e9 feferonky (pokud pou\u017eije p\u00e1liv\u00fd barbecue sauce, tak u\u017e nemus\u00ed b\u00fdt)<\/li>\t\t\t\t
  7. \u010derstv\u011b mlet\u00e1 s\u016fl a pep\u0159<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>\t\t
    \t\t\t
    Na karamelizovan\u00e1 jablka<\/div>\t\t\t
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    1. 2 st\u0159edn\u011b velk\u00e1 jablka ( bez slupky, nasekan\u00e1 na v\u011bt\u0161\u00ed kousky)<\/li>\t\t\t\t
    2. 2 l\u017e\u00edce hn\u011bd\u00e9ho cukru<\/li>\t\t\t\t
    3. 2 l\u017e\u00edce m\u00e1sla<\/li>\t\t\t\t
    4. \u0161't\u00e1va z 1\/2 pomeran\u010de<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>\t\t
      \t\t\t
      Je\u0161t\u011b pot\u0159ebujete<\/div>\t\t\t
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      1. rozp\u00e1len\u00fd gril<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>\t\t
        \t\t\t
        Instrukce<\/div>\t\t\t
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        1. Z panenky nakr\u00e1jejte siln\u011bj\u0161\u00ed steaky a vlo\u017ete je do marin\u00e1dy z barbecue sauce, sojov\u00e9 om\u00e1\u010dky a bylin. Osolte, opep\u0159ete, p\u0159idejte nasekanou feferonku a nechte odle\u017eet nejm\u00e9n\u011b 30 minut. Nejl\u00e9pe p\u0159es noc.<\/li>\t\t\t\t
        2. A\u017e budete m\u00edt steaky namarinovan\u00e9, za\u010dn\u011bte p\u0159ipravovat karamelizovan\u00e1 jablka. Rozeh\u0159ejte m\u00e1slo a hn\u011bd\u00fd cukr dohromady na m\u00edrn\u00e9m ohni, dokud se \u00fapln\u011b nerozpust\u00ed. P\u0159idejte \u0161't\u00e1vu z pomeran\u010de a jablka. St\u00e1le m\u00edchejte a nechte proh\u0159\u00e1t cca 3 - 5 minut. Odlo\u017ete stranou.<\/li>\t\t\t\t
        3. Ve fin\u00e1le ogrilujte steaky z panenky z ka\u017ed\u00e9 strany cca 4 a\u017e 5 minut na rozp\u00e1len\u00e9m grilu. Vlo\u017ete do m\u00edsy, zakryjte alobalem a nechte v teple odpo\u010dinout 3 minuty.<\/li>\t\t\t\t
        4. Pak k masu p\u0159idejte zkaramelizovan\u00e1 jablka i se sladkou \u0161't\u00e1vou, kter\u00e1 vznikla a pod\u00e1vejte.<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>\t\t
          \t\t\t
          Pozn\u00e1mky<\/div>\t\t\t
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          1. Skv\u011blou p\u0159\u00edlohou jsou ope\u010den\u00e9 brambory a \u010derstv\u00fd sal\u00e1t.<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>
            Publikoval Jazz Queen<\/div>
            Kitchen Table http:\/\/www.food-4jazz.cz\/<\/div>\t\t<\/div>\r\n\t<\/div>\"DSC_0831\"<\/a> \"DSC_0830\"<\/a> \"DSC_0826\"<\/a> \"DSC_0825\"<\/a><\/p>\n
            \"Grilovan\u00e1<\/a>
            Grilovan\u00e1 vep\u0159ov\u00e1 panenka s karamelizovan\u00fdmi jablky<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":4,"featured_media":1640,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-1628","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-maso"],"_links":{"self":[{"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/posts\/1628","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/comments?post=1628"}],"version-history":[{"count":2,"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/posts\/1628\/revisions"}],"predecessor-version":[{"id":1654,"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/posts\/1628\/revisions\/1654"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/media\/1640"}],"wp:attachment":[{"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/media?parent=1628"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/categories?post=1628"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/tags?post=1628"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}