{"id":325,"date":"2016-01-22T20:44:54","date_gmt":"2016-01-22T20:44:54","guid":{"rendered":"http:\/\/www.food-4jazz.cz\/?p=325"},"modified":"2016-02-09T19:09:37","modified_gmt":"2016-02-09T19:09:37","slug":"severska-polevka-s-krevetami","status":"publish","type":"post","link":"http:\/\/www.food-4jazz.cz\/index.php\/2016\/01\/22\/severska-polevka-s-krevetami\/","title":{"rendered":"Seversk\u00e1 pol\u00e9vka s krevetami"},"content":{"rendered":"
\"sk\u00e1<\/a>
ryb\u00ed pol\u00e9vka s krevetami<\/figcaption><\/figure>\n

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<\/div>\t
Seversk\u00e1 pol\u00e9vka s krevetami<\/div>\t
2016-01-22 21:41:50<\/div>\t\t
Slou\u017e\u00ed 4<\/div>
T\u00e9hle pol\u00e9vce \u0159\u00edk\u00e1m seversk\u00e1, proto\u017ee ve m\u011b evokuje chut\u011b Skandin\u00e1vie. Pokud byste hledali alternativu k \u010desk\u00e9 ryb\u00ed pol\u00e9vce na v\u00e1no\u010dn\u00ed st\u016fl, tak vyzvou\u0161ejte tento recept. \nD\u00edky lososovi m\u00e1 lehce uzenou chu\u0165 a zah\u0159eje v zimn\u00edch m\u011bs\u00edc\u00edch.<\/div>\t
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Napsat hodnocen\u00ed<\/div>\r\n\t\t<\/div>\t\t
Ulo\u017eit Recept<\/a><\/div>\t\t
Tisk<\/div>\t<\/div>\t
<\/div>\t
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\u010cas na p\u0159\u00edpravu<\/div>\r\n\t\t\t
10 min <\/span><\/div>\r\n\t\t<\/div>\t\t
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Doba va\u0159en\u00ed<\/div>\r\n\t\t\t
20 min <\/span><\/div>\r\n\t\t<\/div>\t\t
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Celkov\u00fd \u010das<\/div>\r\n\t\t\t
30 min <\/span><\/div>\r\n\t\t<\/div>\t<\/div>\t
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<\/div>\t\t
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\u010cas na p\u0159\u00edpravu<\/div>\r\n\t\t\t
10 min <\/span><\/div>\r\n\t\t<\/div>\t\t
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Doba va\u0159en\u00ed<\/div>\r\n\t\t\t
20 min <\/span><\/div>\r\n\t\t<\/div>\t\t
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Celkov\u00fd \u010das<\/div>\r\n\t\t\t
30 min <\/span><\/div>\r\n\t\t<\/div>\t<\/div>\t\t
Ingredience<\/div>\t\t\t
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  1. olivov\u00fd olej<\/li>\t\t\t\t
  2. 1 velk\u00fd p\u00f3rek, nakr\u00e1jen\u00fd na drobn\u00e1 kole\u010dka<\/li>\t\t\t\t
  3. 1 mal\u00e1 cibule, nakr\u00e1jen\u00e1 nadrobno<\/li>\t\t\t\t
  4. 2 st\u0159edn\u00ed brambory, oloupan\u00e9 a nakr\u00e1jen\u00e9 na mal\u00e9 kosti\u010dky<\/li>\t\t\t\t
  5. 1 l\u017e\u00edce hladk\u00e9 mouky<\/li>\t\t\t\t
  6. 150 g uzen\u00e9ho lososa<\/li>\t\t\t\t
  7. 300 g v\u011bt\u0161\u00edch loupan\u00fdch a p\u0159edva\u0159en\u00fdch krevet<\/li>\t\t\t\t
  8. 250 ml smetany<\/li>\t\t\t\t
  9. s\u016fl, pep\u0159<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>\t\t
    \t\t\t
    Instrukce<\/div>\t\t\t
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    1. V hrnci osmahn\u011bte dom\u011bkka na olivov\u00e9m oleji cibuli a p\u00f3rek. Trv\u00e1 to asi 5 minut. P\u0159idejte brambory a posypte moukou. M\u00edchejte asi 2 minuty. Zalijte 750 ml vody, osolte, opep\u0159ete a p\u0159ive\u010fte k varu. Va\u0159te na m\u00edrn\u00e9m ohni asi 10 - 15 minut, a\u017e jsou brambory t\u00e9m\u011b\u0159 m\u011bkk\u00e9.<\/li>\t\t\t\t
    2. P\u0159idejte krevety a nakr\u00e1jen\u00e9ho uzen\u00e9ho lososa bez kost\u00ed a je\u0161t\u011b 3 minuty nechte va\u0159it. Nakonec vm\u00edchejte smetanu a u\u017e jen proh\u0159ejte.<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>\t\t
      \t\t\t
      Pozn\u00e1mky<\/div>\t\t\t
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      1. Krevety je mo\u017eno nahradit stejn\u00fdm mno\u017estv\u00edm uzen\u00e9ho lososa.<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>
        Publikoval Jazz Queen<\/div>
        Kitchen Table http:\/\/www.food-4jazz.cz\/<\/div>\t\t<\/div>\r\n\t<\/div>\"DSC_9724\"<\/a> \"DSC_9723\"<\/a> \"DSC_9722\"<\/a><\/p>\n
        \"seversk\u00e1<\/a>
        seversk\u00e1 ryb\u00ed pol\u00e9vka s krevetami<\/figcaption><\/figure>\n

        \"DSC_9725\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":4,"featured_media":230,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-325","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-polevky"],"_links":{"self":[{"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/posts\/325","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/comments?post=325"}],"version-history":[{"count":3,"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/posts\/325\/revisions"}],"predecessor-version":[{"id":328,"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/posts\/325\/revisions\/328"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/media\/230"}],"wp:attachment":[{"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/media?parent=325"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/categories?post=325"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/tags?post=325"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}