{"id":1140,"date":"2016-03-28T16:55:36","date_gmt":"2016-03-28T16:55:36","guid":{"rendered":"http:\/\/www.food-4jazz.cz\/?p=1140"},"modified":"2016-03-28T16:57:23","modified_gmt":"2016-03-28T16:57:23","slug":"perlicka-supreme-s-nadivkou","status":"publish","type":"post","link":"https:\/\/www.food-4jazz.cz\/index.php\/2016\/03\/28\/perlicka-supreme-s-nadivkou\/","title":{"rendered":"Perli\u010dka supreme s n\u00e1divkou"},"content":{"rendered":"
\"Perli\u010dka<\/a>
Perli\u010dka supreme s n\u00e1divkou<\/figcaption><\/figure>\n
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Perli\u010dka supreme s n\u00e1divkou<\/div>\t
2016-03-28 18:53:07<\/div>\t\t
Porce 6<\/span><\/div>
Sv\u00e1te\u010dn\u00ed alternativa ku\u0159ete. Perli\u010dku prod\u00e1v\u00e1 nap\u0159. MAKRO. M\u016f\u017eete koupit balen\u00ed Supreme - prso s kost\u00ed a k\u016f\u017e\u00ed v balen\u00ed po dvou. V\u00fdhodou Supreme - \u010d\u00e1st prsa s kost\u00ed a k\u016f\u017e\u00ed - je jeho rychl\u00e1 a efektn\u00ed \u00faprava. Maso si zachov\u00e1v\u00e1 pod k\u016f\u017e\u00ed \u0161\u0165avnatost a nen\u00ed tak vysu\u0161en\u00e9 jako klasick\u00fd prsn\u00ed \u0159\u00edzek. Rozhodn\u011b stoj\u00ed za vyzkou\u0161en\u00ed, rozd\u00edl v chuti je obrovsk\u00fd.\n<\/div>\t
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<\/div>\r\n\t\t\t\t\r\n\t\t\t\t\r\n\t\t\t\t
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Napsat hodnocen\u00ed<\/div>\r\n\t\t<\/div>\t\t
Ulo\u017eit Recept<\/a><\/div>\t\t
Tisk<\/div>\t<\/div>\t
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\u010cas na p\u0159\u00edpravu<\/div>\r\n\t\t\t
15 min <\/span><\/div>\r\n\t\t<\/div>\t\t
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Doba va\u0159en\u00ed<\/div>\r\n\t\t\t
1 hr <\/span><\/div>\r\n\t\t<\/div>\t\t
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Celkov\u00fd \u010das<\/div>\r\n\t\t\t
1 hr 15 min <\/span><\/div>\r\n\t\t<\/div>\t<\/div>\t
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\u010cas na p\u0159\u00edpravu<\/div>\r\n\t\t\t
15 min <\/span><\/div>\r\n\t\t<\/div>\t\t
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Doba va\u0159en\u00ed<\/div>\r\n\t\t\t
1 hr <\/span><\/div>\r\n\t\t<\/div>\t\t
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Celkov\u00fd \u010das<\/div>\r\n\t\t\t
1 hr 15 min <\/span><\/div>\r\n\t\t<\/div>\t<\/div>\t\t
Ingredience<\/div>\t\t\t
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  1. 6 perli\u010dek Supreme nebo Zlat\u00e9 ku\u0159e Supreme (\u010d\u00e1st prsa s kost\u00ed a k\u016f\u017e\u00ed)<\/li>\t\t\t\t
  2. 3 vejce<\/li>\t\t\t\t
  3. 50 g \u0161unky<\/li>\t\t\t\t
  4. jarn\u00ed cibulka<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>\t\t
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    P\u0159\u00edloha ratatouille<\/div>\t\t\t
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    1. sm\u011bs zeleniny nap\u0159. cuketky, mrkev, fenykl, jarn\u00ed cibulka, nov\u00e9 brambory, \u010desnek, lilek apod.<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>\t\t
      \t\t\t
      Instrukce<\/div>\t\t\t
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      1. Ka\u017ed\u00e9 supreme prso napln\u00edme do kapsy pod k\u016f\u017e\u00ed m\u00edchan\u00fdmi vaj\u00ed\u010dky se \u0161unkou a jarn\u00ed cibulkou. Vaj\u00ed\u010dka ud\u011blejte \u0159id\u010d\u00ed. V troub\u011b se dope\u010dou a zajist\u00ed, aby se maso nevysu\u0161ilo. Osolte, opep\u0159te. Vlo\u017ete spole\u010dn\u011b s pokr\u00e1jenou zeleninou do pek\u00e1\u010dku a podlijte v\u00fdvarem nebo vodou.<\/li>\t\t\t\t
      2. Pe\u010dte v p\u0159edeh\u0159\u00e1t\u00e9 troub\u011b na 180\u00b0C cca 45 minut p\u0159iklopen\u00e9 a na posledn\u00ed \u010dtvrt hodinu odklopte a dod\u011blejte k\u016f\u017ei\u010dku. Na ka\u017ed\u00fd supreme dejte pl\u00e1tek m\u00e1sla pro lahodnou chu\u0165.<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>
        Publikoval JazzQueen<\/div>
        Kitchen Table https:\/\/www.food-4jazz.cz\/<\/div>\t\t<\/div>\r\n\t<\/div>\n
        \"Perli\u010dka<\/a>
        Perli\u010dka supreme s n\u00e1divkou<\/figcaption><\/figure>\n

        \"DSC_0396\"<\/a> \"DSC_0392\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":4,"featured_media":1131,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-1140","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-maso"],"_links":{"self":[{"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/posts\/1140","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/comments?post=1140"}],"version-history":[{"count":1,"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/posts\/1140\/revisions"}],"predecessor-version":[{"id":1141,"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/posts\/1140\/revisions\/1141"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/media\/1131"}],"wp:attachment":[{"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/media?parent=1140"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/categories?post=1140"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/tags?post=1140"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}