{"id":1759,"date":"2016-06-13T16:39:42","date_gmt":"2016-06-13T16:39:42","guid":{"rendered":"http:\/\/www.food-4jazz.cz\/?p=1759"},"modified":"2016-06-13T16:52:43","modified_gmt":"2016-06-13T16:52:43","slug":"americke-domaci-susenky","status":"publish","type":"post","link":"https:\/\/www.food-4jazz.cz\/index.php\/2016\/06\/13\/americke-domaci-susenky\/","title":{"rendered":"Americk\u00e9 dom\u00e1c\u00ed su\u0161enky"},"content":{"rendered":"
\"Americk\u00e9<\/a>
Americk\u00e9 dom\u00e1c\u00ed su\u0161enky<\/figcaption><\/figure>\n

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<\/div>\t
Americk\u00e9 dom\u00e1c\u00ed su\u0161enky <\/div>\t
2016-06-13 17:55:57<\/div>\t\t
Porce 35<\/span><\/div>
Moje d\u011bti dostaly od sv\u00e9ho americk\u00e9ho kamar\u00e1da jako d\u00e1rek prav\u00e9 americk\u00e9 dom\u00e1c\u00ed su\u0161enky a proto\u017ee byly v\u00fdborn\u00e9, po\u017e\u00e1dala jsem jeho maminku o recept. Ameri\u010dan\u00e9 v\u0161e odm\u011b\u0159uj\u00ed na \u0161\u00e1lky o objemu 250 ml. Ur\u010dit\u011b takov\u00fd \u0161\u00e1lek doma tak\u00e9 najdete a odm\u011b\u0159ov\u00e1n\u00ed pak bude sna\u017e\u0161\u00ed ne\u017e v\u0161e v\u00e1\u017eit. <\/div>\t
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Napsat hodnocen\u00ed<\/div>\r\n\t\t<\/div>\t\t
Ulo\u017eit Recept<\/a><\/div>\t\t
Tisk<\/div>\t<\/div>\t
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\u010cas na p\u0159\u00edpravu<\/div>\r\n\t\t\t
20 min <\/span><\/div>\r\n\t\t<\/div>\t\t
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Doba va\u0159en\u00ed<\/div>\r\n\t\t\t
20 min <\/span><\/div>\r\n\t\t<\/div>\t\t
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Celkov\u00fd \u010das<\/div>\r\n\t\t\t
40 min <\/span><\/div>\r\n\t\t<\/div>\t<\/div>\t
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\u010cas na p\u0159\u00edpravu<\/div>\r\n\t\t\t
20 min <\/span><\/div>\r\n\t\t<\/div>\t\t
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Doba va\u0159en\u00ed<\/div>\r\n\t\t\t
20 min <\/span><\/div>\r\n\t\t<\/div>\t\t
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Celkov\u00fd \u010das<\/div>\r\n\t\t\t
40 min <\/span><\/div>\r\n\t\t<\/div>\t<\/div>\t\t
Ingredience<\/div>\t\t\t
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  1. 3\/4 \u0161\u00e1lku hn\u011bd\u00e9ho t\u0159tinov\u00e9ho cukru<\/li>\t\t\t\t
  2. 3\/4 \u0161\u00e1lku cukru Muscovado (v\u00fdjime\u010dn\u011b kvalitn\u00ed p\u0159\u00edrodn\u00ed cukr s obsahem t\u0159tinov\u00e9 melasy - prod\u00e1v\u00e1 Marks and Spencer)<\/li>\t\t\t\t
  3. 1 \u010dajov\u00e1 l\u017ei\u010dka vanilkov\u00e9ho extraktu (prod\u00e1v\u00e1 Marks and Spencer)<\/li>\t\t\t\t
  4. 2 vejce<\/li>\t\t\t\t
  5. 225 g m\u00e1sla (lehce povolen\u00e9ho)<\/li>\t\t\t\t
  6. 2 a 1\/4 \u0161\u00e1lku hladk\u00e9 mouky<\/li>\t\t\t\t
  7. 1 \u010dajov\u00e1 l\u017ei\u010dka jedl\u00e9 sody (m\u011b se osv\u011bd\u010dil kyp\u0159\u00edc\u00ed pr\u00e1\u0161ek Marks and Spencer, kter\u00fd je na b\u00e1zi jedl\u00e9 sody)<\/li>\t\t\t\t
  8. 1 \u010dajov\u00e1 l\u017ei\u010dka soli<\/li>\t\t\t\t
  9. 2 \u0161\u00e1lky \u010dokol\u00e1dov\u00fdch chips\u016f nebo nasekan\u00e9 \u010dokol\u00e1dy<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>\t\t
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    Je\u0161t\u011b budete pot\u0159ebovat<\/div>\t\t\t
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    1. \u0161\u00e1lek o objemu 250 ml<\/li>\t\t\t\t
    2. pe\u010d\u00edc\u00ed pap\u00edr<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>\t\t
      \t\t\t
      Instrukce<\/div>\t\t\t
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      1. Troubu p\u0159edeh\u0159ejte na 190\u00b0C.<\/li>\t\t\t\t
      2. V kuchy\u0148sk\u00e9m robotu sm\u00edchejte oba cukry, m\u00e1slo a vanilkov\u00fd extrakt. \u0160lehejte 5 minut.<\/li>\t\t\t\t
      3. Potom postupn\u011b za\u0161lehejte 2 vejce. \u0160lehejte dal\u0161\u00edch 5 minut, a\u017e vznikne sv\u011btl\u00e1 kr\u00e9mov\u00e1 sm\u011bs.<\/li>\t\t\t\t
      4. Nakonec postupn\u011b p\u0159im\u00edchejte p\u0159edem p\u0159ipravenou sm\u011bs mouky, soli a jedl\u00e9 sody.<\/li>\t\t\t\t
      5. Vm\u00edchejte \u010dokol\u00e1dov\u00e9 chipsy.<\/li>\t\t\t\t
      6. Pokud chcete m\u00edt \u00fahledn\u00e9 mal\u00e9 su\u0161enky, pou\u017eijte k\u00e1vovou l\u017ei\u010dku a vytvarujte na pe\u010d\u00edc\u00ed pap\u00edr kole\u010dka o pr\u016fm\u011bru 3 cm a v\u00fd\u0161ce cca 1 cm. T\u011bsto se vlivem tepla v troub\u011b dost rozte\u010de, proto d\u011blejte men\u0161\u00ed pr\u016fm\u011br.<\/li>\t\t\t\t
      7. Pe\u010deme v p\u0159edeh\u0159\u00e1t\u00e9 troub\u011b na 190\u00b0C cca 7-9 minut, nebo dokud nejsou okraje lehce nazl\u00e1tl\u00e9. St\u0159ed z\u016fst\u00e1v\u00e1 st\u00e1le m\u011bkk\u00fd.<\/li>\t\t\t\t
      8. Su\u0161enky nechte vychladnout nejd\u0159\u00edve na plechu a pot\u00e9 na m\u0159\u00ed\u017ece cca 10 minut dokud neztuhnout a bude s nimi mo\u017en\u00e1 lehk\u00e1 manipulace.<\/li>\t\t\t\t
      9. Uchov\u00e1vejte v chladu a suchu. Nejl\u00e9pe ve velk\u00e9 uzav\u00edrateln\u00e9 d\u00f3ze.<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>\t\t
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        Pozn\u00e1mky<\/div>\t\t\t
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        1. Pozor: kl\u00ed\u010dem k \u00fasp\u011bchu m\u016f\u017ee b\u00fdt u t\u011bchto su\u0161enek i spr\u00e1vn\u00e1 konzistence m\u00e1sla. Pokud chcete doc\u00edlit vl\u00e1\u010dn\u00e9 a m\u011bkk\u00e9 konzistence, nesm\u00ed b\u00fdt m\u00e1slo rozpu\u0161t\u011bn\u00e9 ani moc zm\u011bkl\u00e9. Sta\u010d\u00ed ho vyndat z lednice cca 20 minut p\u0159ed p\u0159\u00edpravou. Tzn. \u017ee bude m\u011bkk\u00e9, ale po\u0159\u00e1d tu\u017e\u0161\u00ed.<\/li>\t\t\t\t
        2. Muscovado m\u016f\u017eete nahradit krupicov\u00fdm cukrem, ale p\u0159iprav\u00edte se o karamelovou chu\u0165 v\u00fdsledn\u00fdch su\u0161enek. Jeho vyj\u00edme\u010dnou chu\u0165 pozn\u00e1te u\u017e, kdy\u017e budete t\u011bsto ochutn\u00e1vat. Tomu se prost\u011b ned\u00e1 odolat!!<\/li>\t\t\t<\/ol>\r\n\t\t<\/div>
          Publikoval Jazz Queen<\/div>
          Kitchen Table https:\/\/www.food-4jazz.cz\/<\/div>\t\t<\/div>\r\n\t<\/div>\"DSC_0967\"<\/a> \"DSC_0964\"<\/a> \"DSC_0963\"<\/a> \"DSC_0960\"<\/a><\/p>\n
          \"Americk\u00e9<\/a>
          Americk\u00e9 dom\u00e1c\u00ed su\u0161enky<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":4,"featured_media":1762,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1759","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-peceni"],"_links":{"self":[{"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/posts\/1759","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/comments?post=1759"}],"version-history":[{"count":4,"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/posts\/1759\/revisions"}],"predecessor-version":[{"id":1774,"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/posts\/1759\/revisions\/1774"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/media\/1762"}],"wp:attachment":[{"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/media?parent=1759"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/categories?post=1759"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.food-4jazz.cz\/index.php\/wp-json\/wp\/v2\/tags?post=1759"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}